This method Consequently preserves the meat, extending its shelf-lifestyle, as well as the meat beneath is usually stored for as many as several months. This very same process in britain is known as potted meat
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Position check here the pork inside of a Dutch oven, distribute out evenly, and pour the melted lard around it ensuring the meat is totally submerged beneath the lard. here Otherwise, melt some extra lard and incorporate it. For those who’re absolutely from lard and only really need to add a bit more to go, you can prime it off with olive oil.
Thanks a lot for this recipe! I wound up employing my Dutch oven In spite of everything, and my rillettes are excellent!
Use a ladle to skim the Unwanted fat off the best from the liquid from the Dutch oven, becoming really thorough never to scoop up the liquid Using the Extra fat. The fat will likely be floating on best which is quite clear in colour although the liquid beneath it can be dim.
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